The Typhoon World Foods Wok 7.8″ (20cm) is a compact and versatile kitchen essential designed for home cooks who love to create authentic Asian-inspired dishes. Perfect for cooking single or double portions, this wok is ideal for stir-frying, sauting, steaming, and more. Its premium carbon steel construction ensures excellent heat conductivity, while the two-layer non-stick coatingpromotes healthier cooking and effortless cleaning.

With its ergonomic wooden handle and traditional curved shape, this wok combines functionality and style, making it a must-have for any kitchen. Whether you’re a seasoned chef or a beginner, the Typhoon World Foods Wok is your perfect companion for culinary adventures.

Key Specifications:

• Boxed Weight: 475g

• Dimensions: H 6cm x W 20cm x D 37.4cm

• Material: Carbon steel with a two-layer non-stick coating.

• Handle: Ergonomic wooden handle with a heat-resistant grip.

• Compatibility: Suitable for all cooker types, including gas, electric, and ceramic stovetops.

Key Features & Benefits

1. Premium Carbon Steel Build

Excellent Heat Conductivity Heats up quickly and evenly for consistent cooking results.
Durable and Long-Lasting Built to withstand high-temperature cooking and frequent use.

2. Two-Layer Non-Stick Coating

Healthier Cooking Reduces the need for excess oil, promoting low-fat meals.
Easy to Clean Food slides off effortlessly, making cleanup a breeze.

3. Compact and Versatile Design

Perfect for Small Kitchens Its compact size fits easily in limited spaces.
Ideal for Single Portions Great for quick meals or experimenting with new recipes.

4. Traditional Curved Shape

Even Heat Distribution Ensures food cooks uniformly for professional results.
Multi-Purpose Use Suitable for stir-frying, sauting, steaming, and more.

5. Ergonomic Wooden Handle

Comfortable Grip Designed for safe and easy handling, even during extended cooking sessions.
Heat-Resistant Stays cool to the touch, reducing the risk of burns.
End Hook for Storage Makes it easy to hang and store the wok when not in use.

Ideal Use Cases

Stir-Frying Perfect for creating authentic Asian stir-fries with vibrant flavors.
Sauting Ideal for cooking vegetables, meats, or seafood quickly and evenly.
Steaming Use with a bamboo steamer for healthy and delicious meals.
Small Portions Great for singles, couples, or side dishes.
Experimentation A versatile tool for trying out new recipes and cuisines.

Care & Maintenance

Hand Wash Recommended Clean with warm, soapy water and a soft sponge to preserve the non-stick coating.
Avoid Metal Utensils Use wooden, silicone, or plastic utensils to prevent scratching.
Dry Thoroughly Ensure the wok is completely dry before storing to prevent rust.
Season Occasionally Lightly oil the surface to maintain the non-stick performance over time.

FAQs

Q: Is this wok suitable for induction stovetops?
A: Yes, the carbon steel construction makes it compatible with induction, gas, electric, and ceramic stovetops.

Q: Can I use this wok in the oven?
A: The wok is designed for stovetop use. The wooden handle may not be oven-safe, so its best to avoid oven use.

Q: How do I prevent food from sticking?
A: Ensure the wok is properly preheated before adding oil or food. Avoid using high heat with the non-stick coating.

Q: Is the wooden handle durable?
A: Yes, the handle is made from high-quality wood and is riveted for additional strength and durability.

Q: Can I cook acidic foods in this wok?
A: While the non-stick coating protects the surface, prolonged exposure to acidic foods (e.g., tomatoes) may affect the coating over time.

Why Choose the Typhoon World Foods Wok?

The Typhoon World Foods Wok 7.8″ (20cm) is the perfect blend of functionality, durability, and style. Its compact design, non-stick coating, and ergonomic handle make it an ideal choice for home cooks who want to create authentic, flavorful dishes with ease. Whether you’re stir-frying, sauting, or steaming, this wok delivers professional results while being easy to use and maintain.