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Kitchen Devils Control Small Asian Cooks Knife

$5.88 $7.35
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The Kitchen Devils Control Small Asian Cooks Knife is a versatile kitchen essential, designed in the popular Santoku style ideal for precision slicing, dicing, and chopping vegetables and other ingredients. With a compact and ergonomic design, this knife i



SKU: A5332900496 Categories: ,

The Kitchen Devils Control Small Asian Cooks Knife is a versatile kitchen essential, designed in the popular Santoku style ideal for precision slicing, dicing, and chopping vegetables and other ingredients. With a compact and ergonomic design, this knife is perfect for home cooks who need control and comfort in the kitchen.

Whether you’re preparing stir-fries, chopping herbs, or slicing fruits and vegetables, this blade offers clean cuts and efficient performance. Its lightweight structure and balanced handle make it easy to use, even for extended periods.

Key Features:

  • Santoku Blade Design
    Inspired by traditional Japanese chef knives, it offers excellent balance and control for fine chopping and slicing.
  • Perfect for Vegetables
    Ideal for chopping, slicing, and dicing vegetables, fruits, herbs, and boneless meats.
  • Precision Cutting
    The straight-edged blade allows for swift downward cuts, reducing food drag and sticking.
  • Ergonomic Handle
    Soft-grip handle ensures a safe, non-slip hold, even with wet hands.
  • Dishwasher Safe
    Easy to clean and maintain. Also suitable for handwashing to extend product life.
  • Compact & Lightweight
    At just 120g, it’s easy to manoeuvre and store in any kitchen drawer or utensil rack.

Recommended Uses:

  • Everyday vegetable prep
  • Slicing herbs or salad ingredients
  • Dicing fruits and soft cheeses
  • Light meat trimming (boneless)

Product Dimensions (Approximate):

  • Blade Length: Typically 1215 cm (varies slightly depending on batch)
  • Handle: Ergonomic, soft-grip plastic

Care Instructions:

  • Dishwasher safe for convenience
  • For best results, wash by hand and dry immediately
  • Store with blade guard or in a knife block to prevent dulling

Frequently Asked Questions (FAQs):

Q: Is this knife suitable for cutting meat?
A: Yes, it is suitable for trimming and slicing boneless meats, though it is primarily designed for vegetables and soft food items.

Q: Can this knife go in the dishwasher?
A: Yes, it is dishwasher safe. However, hand washing is recommended to maintain the sharpness and extend the life of the blade.

Q: Is this knife suitable for beginners?
A: Absolutely. Its compact size, comfortable handle, and lightweight feel make it an excellent choice for novice cooks.

Q: How sharp is the blade?
A: The blade comes factory-sharpened and offers a sharp, straight edge for precision cuts. Like all knives, it should be regularly honed for best performance.

Warranty & Guarantee:

Kitchen Devils knives typically come with a 10-year manufacturer’s guarantee, covering defects in materials and workmanship under normal domestic use.

Whats Covered:

  • Handle separation or breakage
  • Faulty blade construction
  • Manufacturing defects

Not Covered:

  • Damage from misuse or improper storage
  • Accidental breakage or misuse (e.g. cutting bones or frozen foods)
  • Normal wear and tear (dulling)

Please retain proof of purchase for all warranty claims.

Why Choose Kitchen Devils?

  • Trusted UK brand with decades of kitchen innovation
  • Excellent balance of quality and affordability
  • Ergonomic designs suitable for all skill levels
  • Long-standing customer satisfaction

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